Valle d'Itria For Families
Valle d'Itria for Families offers a unique family friendly holiday package. Throughout the year!
Share the magic of this special territory in the heart of Apulia with us! Our traditional hospitality knows no bounds; the best products in Apulian gastronomy are cultivated here.
Share the magic of this special territory in the heart of Apulia with us! Our traditional hospitality knows no bounds; the best products in Apulian gastronomy are cultivated here.
Experiences
Six guided tours to explore the territory − unique and exclusive experiences for the whole family!
See also our food and wine features.
See also our food and wine features.

Hands-on baking
At Masseria Catucci, Martina Franca or Masseria Calongo in Cisternino. Production of orecchiette (“little ears”) pasta, bread, frise (rusks), taralli (small bagel rings) and biscuits in wood ovens, followed by tasting on site.

Majestic capocollo from Martina Franca
Visit Cervellara livestock farm and production unit, with final tasting of cured meats.
Tour
Itineraries specifically planned for families can be tailored according to requirements

Harvesting grapes in the Valle d’Itria
August to September

Cycling in the Valle d’Itria
April to October

Summer fruit
May to October

Spring in the Valle d’Itria
March to June

Valle d’Itria green gold: oil and olives from harvest to milling
October/November

Four seasons in the Valle d'Itria
Throughout the year
TERRITORY
In the heart of Apulia − vineyards, olive trees thousands of years old, luxuriant macchia mediterranea (typical vegetation), ancient masserie, trulli, dry-stone walls and fertile vibrant red earth